This course is a specially designed online and blended learning programme for existing street-food entrepreneurs who want to expand their existing street-food business either as a fixed based restaurant style operation, or develop a new product range for retail distribution based on their existing street-food concept. It is a free course which you can access at a time that suits you, evenings, weekends or a little each day. Learning online offers you more time to fully absorb the information.
How much time do you need to commit to the course? Like everything in life and business, you will benefit by setting yourself a goal. We recommend you can do the course and its associated research and exercises in 30 days. It is delivered in a six module format and is designed in such a way to let you explore each module in detail and to give you a greater understanding of the course in general.
The course is modular and you can dip into and out of the modules as you choose, however we recommend that you follow the modules in the suggested 1 to 6 order. Each module comprises a main presentation on the topic (on the left in the table below) and then a set of extra resources such as exercises, videos and quizzes (on the right).
“The SFOFR course was incredibly insightful and enjoyable. Each module offered a new and deeper insight and understanding on what it takes to set up a street food business- creating ideas for my very own street food business which is currently in working progress.”
“The SFOFR course provided me with an excellent array of knowledge and understanding in regards to the street food industry and the importance of getting it right from the start. A truly enjoyable course that I was able to apply to my own business.”